Bacon Wrapped Scallops

June 14, 2008

This time Heidi Dugan brings us to the Regent Hotel Shanghai, and introduces Chef Dennis Vechhiato, who's getting ready to provide us one of his favorite Italian dishes 'Pan Fried Scallops Wrapped in Bacon', which is a perfect kind of light and tasty appetizer for the New Year. Dennis will tell us how to choose the freshest scallops and the right kind of bacon from the supermarket before he shows us his cooking skills. Only looking at the beautiful presentation of the dish will make you fall in love with Italian food!